Analysis on Flavor and Texture Difference of Different Cherry Varieties Based on Electronic Tongue Technology and Texture Analyzer
REN Xinle
LI Changchun
SUN Fei
FU Maorun
HAN Cong
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Publication Date:2023-02-20
Online Publishing Date:2026-08-28(First online date of this platform, not the publication date of the document)
Pages:6( 66-71 )
