Effects of Different Fermentation Methods on the Quality of Grape-Wheat Compound Wine
MA Yu-rong
ZHAO Ling
WU Jia-zhen
LI Ying-rui
LIU Li-yuan
WANG Ting
NAN Li-jun
NING Na
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Publication Date:2021-09-20
Online Publishing Date:2026-08-28(First online date of this platform, not the publication date of the document)
Pages:8( 13-20 )
China Fruit aVegetable

China Fruit aVegetable

ISSN:1008-1038
Year, Vol.(Issue):2021,41(9)