Determination of Lead in Oyster Sauce by Wet Digestion-ICP-MS
LIU Chao
JING Zan
LV Xue-mei
DAI Yu-xin
Machine-generated Keywords:
Publication Date:2020-05-20
Online Publishing Date:2026-08-28(First online date of this platform, not the publication date of the document)
Pages:4( 75-78 )
China Fruit aVegetable

China Fruit aVegetable

ISSN:1008-1038
Year, Vol.(Issue):2020,40(5)