Study on Formula of Cucumber Juice Soymilk Beverage
AI Ming-yan
ZHENG Xiao-dong
LU Jian-kang
TANG Dai-ping
Abstract:In this paper, using cucumber and soybean as raw materials, the formula of cucumber juice soymilk beverage were studied by single factor and orthogonal test. The results showed that the best formula of cucumber juice soymilk beverage was constituted by 30% soybean, 5.5% sugar,28% cucumber, 0.025% citric acid. The cucumber juice soymilk beverage prepared with this formula has good flavor without beany flavor.
Keywords:Soymilkcucumberbeverage
Publication Date:2015-01-01
Online Publishing Date:2026-08-28(First online date of this platform, not the publication date of the document)
Pages:5( 17-20,27 )
