Study on Process Technology of Immature Flat Peach Cans
YING Bo-chao
LIU Yan
YANG Ji-zheng
CHEN Guo-gang
Abstract：Immature Flat peach is full with health maintenance function, as one of the food that can be used as food and medicine, which makes the immature flat peach very popular. This experiment used Xinjiang immature flat peach as material and the production process of flat peach cans was studied. The single factor and orthogonal experiment was carried out to get the best formula: sugar 7%(m/v), citric acid 0.11% m/v), and ascorbic acid 0.15% (m/v).
Keywords：Immature flat peachcansorthogonal experiment
Publication Date：2014-01-01
Online Publishing Date：2026-08-28(First online date of this platform, not the publication date of the document)
Pages：5( 25-29 )