Comparison of the acid productivity of Streptococcus mutans exposed to two kinds of sugar
HUANG Li-li
WANG Shu-ting
KANG Qiong-yi
XIA Wen-wei
Keywords:high-fructose corn syrup (HFCS)Streptococcus mutans (S.mutans)high-performance liquid chromatography (HPLC)
Publication Date:2013-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:5( 495-498,502 )
Chinese Journal of Conservative Dentistry

Chinese Journal of Conservative Dentistry

PKUISTIC
ISSN:1005-2593
Year, Vol.(Issue):2013,23(8)