Investigation of Edible and Medicinal Fungi Resources in Jilong Valley,Xizang
Guo Yaobin
Xu Aiguo
Wan Fashuang
Zhao Jiachen
Liu Zhengwei
Yu Xiaodan
Abstract:In order to understand the edible and medicinal fungi resources in Jilong Valley,as well as their rational development and utilization,a systematic investigation and collection were conducted within this region.More than 1800 specimens were collected,and 567 species were identified using morphological identification and molecular phylogenetics,Based on previous literature,a total of 129 edible and medicinal fungi species were summerized,be-longing to 2 phyla,5 classes,17 orders,46 families and 82 genera.Each species was annotated with its edible and medicinal value,as well as its survival status.The research findings demonstrate that Jilong Valley region is rich in edible and medicinal fungi resources,but their application remains relatively underdeveloped.This study provides crucial baseline data for the protection and utilization of macrofungi within the region.
Keywords:XizangJilong ValleyFungi diversityEdible fungiMedicinal fungi
Publication Date:2026-02-28
Online Publishing Date:2026-04-01(First online date of this platform, not the publication date of the document)
Pages:13( 35-46,75 )
