Climate Quality Evaluation Report for"Lecanglian"Tea in Lebu Valley
Chisang Danji
Cidan Qunpei
Yixi Lamu
Awang Baimu
Su Zhiping
Abstract：To build a climate quality evaluation system for agricultural products in Lhoka and facilitate the transfor-mation of the ecological value of climate-specific agricultural products,recently,the city has systematically carried out climate quality evaluation on agricultural products.Based on the previous research on the city's distinctive agri-cultural products,it is found that the"Lecanglian"tea series from Lebu Valley has shown a positive trend of simulta-neous improvement in economic benefits and market reputation in recent years,making it well-suited for climate quality evaluation.This report has comprehensively used meteorological data from the automatic meteorological sta-tion in Mama town,production data such as output,plantation area and output value of"Lecanglian"tea,quality data such as tea polyphenol and amino acid,as well as professional tea testing reports.Combining with advanced techni-cal methods a detailed calculation,in-depth analysis and comprehensive evaluation are carried out on the climate quality index of"Lecanglian"tea in Cuona from 2016 to 2024..After conducting the climate quality evaluation on the tea planting base and products in Lebu Valley,it is concluded that the"Lecanglian"tea series performs excellent-ly in terms of comprehensive quality and climate suitability,demonstrating obvious advantages in many aspects such as climate suitability,and meeting the standards of high-quality agricultural products.Based on the scientific climate quality evaluation index system for grading,the"Lecanglian"tea series has been successfully rated as"supe-rior"agricultural product.
Keywords："Lecanglian"Tea qualityClimate quality evaluationEvaluation results
Publication Date：2025-11-30
Online Publishing Date：2025-12-05(First online date of this platform, not the publication date of the document)
Pages：8( 34-41 )