Summary of the best evidence on dietary decision aids for patients with type 2 diabetes mellitus
LIU Dongling
QIN Yuelan
LI Zhen
SHEN Wei
YAN Jun
ZHANG Siqi
Abstract：Objective:To integrate the best evidence on dietary decision-making aids for patients with type 2 diabetes mellitus(T2DM)and provide a reference for clinical nurses.Methods:According to the"6S"evidence model,relevant literature on dietary decision-making of T2DM patients was retrieved from clinical decision-making websites,guideline websites,English databases,Chinese databases,and diabetes association websites in China and abroad.All the evidence was extracted and aggregated after evaluating the literature quality of various studies.Results:A total of 10 documents were included,including 4 guidelines,1 systematic review,1 qualitative study,and 4 randomized controlled trials(RCTs).A total of the 28 best pieces of evidence on dietary decision-making aids for T2DM patients in 5 aspects were summarised:target assessment,core elements,presentation format,health education,and outcome indicators.Conclusions:The summarised best evidence on dietary decision-making aids for T2DM patients provides an evidence-based basis for clinical nurses to compile and apply related tools.Nurses can conduct practical research based on clinical scenarios and patients'dietary decision-making situations.
Keywords：type 2 diabetes mellitusdietary decision-makingdecision-making aidpatient decision aidsevidence summaryevidence-based nursing
Publication Date：2024-01-15
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：7( 1-7 )