Effects of green tea polyphenols on neurological function and antioxidant activity in rats with acute cere-bral hemorrhage
WANG Honglei
WEI Hongqiao
LI Zhusen
QIN Ying
FENG Xunwei
CHEN Xuxu
CHEN Panhong
ZHOU Jing
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Publication Date：2020-08-10
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：5( 2048-2052 )