Effects of sulfated polysaccharides from brown seaweeds GS201 on the protection and function recovery of neurons after spinal cord injury in rats

ZHONG Hai-hong; BU Lin; CHEN Ji-ming

doi:10.3969/j.issn.1006-5725.2007.01.012

Home>Articles>Effects of sulfated polysaccharides from brown seaweeds GS201 on the protection and function recovery of neurons after spinal cord injury in rats

DOI: 10.3969/j.issn.1006-5725.2007.01.012

Effects of sulfated polysaccharides from brown seaweeds GS201 on the protection and function recovery of neurons after spinal cord injury in rats

ZHONG Hai-hong

BU Lin

CHEN Ji-ming

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Publication Date：2007-01-01

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：3( 31-33 )

The Journal of Practical Medicine

ISTICPKU

ISSN：1006-5725

Year, Vol.(Issue)：2007,23(1)