Analysis of risk factors of psoriasis vulgaris in Gansu province of China
Abstract：ObjectiveTo explore risk factors of psoriasis in diets and other aspects.Methods Questionair, the 1:1 matched case-control study was conducted. A univariate Logistic regress analysis and multivariate conditional Logistic regression model were used. ResultsUnivariate analysis indicated that lfour, beef, mutton, ifsh and shrimp, capsicum, onion, pickled vegetable, smoking, drinking, insomnia and fat were risk factors of psoriasis. Rice, coarse food grain, eggs, milk, apple, banana, celery, eggplant were protectors of psoriasis.ConclusionThe habits of diets and life way may play an important role in the onset of psoriasis.
Keywords：Psoriasis vulgarisRisk factorsGansu province
Publication Date：2016-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：3( 101-103 )