Evaluation on nutritional value of different dietary oils and their effect on growth performance of meat duck
ZHENG Yan-ling
SUN Jian-feng
CAO Wei-wei
LI Chao-yun
GU Tian-tian
CHEN Yan
YUAN Tao
XIAO Fa-yi
Keywords：meat duckdietary oilapparent metabolizable energynutrient utilization rategrowth performanceserum biochemical indexes
Publication Date：2023-09-30
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：5( 20-24 )