Screening of a protease-producing Lactobacillus reuteri and study on its characteristics in preparation of fermented soybean meal
WANG Bai-tao
LEI Gao
YANG Wen-ling
QUAN Shu-jing
LIN Hui-shan
Keywords：Lactobacillus reuterifermented soybean mealproteasenutritional composition
Publication Date：2023-08-15
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：4( 84-87 )