Effect of fermented hybrid Broussonetia papyrifera on production performance, egg quality and small intestinal morphology of Hyline brown laying hens

YAN Ling-min; GAO Zheng-long; JIANG Bing-bing; WEI Pan-peng; WANG Zhao-gui; YAN Hui-ping; WANG Pin-sheng; ZENG Huan-qing

doi:10.13557/j.cnki.issn1002-2813.2023.03.009

Home>Articles>Effect of fermented hybrid Broussonetia papyrifera on production performance, egg quality and small intestinal morphology of Hyline brown laying hens

DOI: 10.13557/j.cnki.issn1002-2813.2023.03.009

Effect of fermented hybrid Broussonetia papyrifera on production performance, egg quality and small intestinal morphology of Hyline brown laying hens

YAN Ling-min

GAO Zheng-long

JIANG Bing-bing

WEI Pan-peng

WANG Zhao-gui

YAN Hui-ping

WANG Pin-sheng

ZENG Huan-qing

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Publication Date：2023-02-15

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：5( 42-46 )

Feed Research

ISTICPKU

ISSN：1002-2813

Year, Vol.(Issue)：2023,46(3)