Optimization of solid-state fermentation of grape pomace protein by Saccharomyces cerevisiae and Lactobacillus plantarum
LI Xiang
LOU Yan-yue
ZENG Yue
PAN Chun-mei
HE Jin-huan
SUO Jiang-hua
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Publication Date：2022-08-15
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：6( 78-83 )