Effect of different enzymes,bacteria and compound enzyme bacteria preparations on tannin content in grape seed fermented feed
WANG Yan
YUAN Guo-hong
DUAN Ping-ping
ZHANG Li-dong
GAO Hui-juan
LI Qi
XU Gui-shan
Machine-generated Keywords：
Publication Date：2022-03-15
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：5( 73-77 )