Effect of different level fermented soybean meal on contents of amino acid,fatty acid and inosine acid in muscle of pigs
GUAN Hong-min
HE Jun
WANG Jia
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Publication Date:2022-03-15
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:7( 24-30 )
Feed Research

Feed Research

ISTICPKU
ISSN:1002-2813
Year, Vol.(Issue):2022,45(5)