Optimization of ultrasonic-double enzyme synergistic method of total flavonoids from aerial parts of Angelica sinensis by Box-Behnken response surface and the evaluation of their antioxidation activities

TANG Wen-wen; CHEN Yuan

doi:10.13557/j.cnki.issn1002-2813.2021.12.019

Home>Articles>Optimization of ultrasonic-double enzyme synergistic method of total flavonoids from aerial parts of Angelica sinensis by Box-Behnken response surface and the evaluation of their antioxidation activities

DOI: 10.13557/j.cnki.issn1002-2813.2021.12.019

Optimization of ultrasonic-double enzyme synergistic method of total flavonoids from aerial parts of Angelica sinensis by Box-Behnken response surface and the evaluation of their antioxidation activities

TANG Wen-wen

CHEN Yuan

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Publication Date：2021-12-28

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：5( 81-85 )

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ISSN：1002-2813

Year, Vol.(Issue)：2021,44(12)