Effect of mushroom waste by microbial fermentation on production performance,nutrient apparent digestibility and digestive tract enzyme activity of beef cattle

BAN Yi-feng; SHEN Hong-xun

doi:10.13557/j.cnki.issn1002-2813.2021.07.006

Home>Articles>Effect of mushroom waste by microbial fermentation on production performance,nutrient apparent digestibility and digestive tract enzyme activity of beef cattle

DOI: 10.13557/j.cnki.issn1002-2813.2021.07.006

Effect of mushroom waste by microbial fermentation on production performance,nutrient apparent digestibility and digestive tract enzyme activity of beef cattle

BAN Yi-feng

SHEN Hong-xun

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Publication Date：2021-07-28

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：4( 25-28 )

Feed Research

ISTICPKU

ISSN：1002-2813

Year, Vol.(Issue)：2021,44(7)