Effect of of yeast-germanium culture on intestine, amino acid and fatty acid in meat of fattening pigs
GENG Shuang
GENG Chun-yin
WANG Zhen
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Publication Date：2020-01-28
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：5( 34-38 )