Effect of Genotype and Environment on Content of Wheat Crude Lipid and Its Stability AnalysisMA Jia-liang, LI Chun, TIAN Ji-chun1-4
Breeding of Summer Soybean Variety Qihuang33 with High Oil Content and Resistance to SCN and SMVXU Ran, WANG Cai-jie, ZHANG Li-feng, LI Wei, DAI Hai-ying5-7
Study of Pollen Quantity and Vitality of Hawthorn Cultivars with Different Kernel PercentageWANG Yu-xia, WANG Ying, LI Fang-dong, WEI Xin, DONG Wen-xuan8-10,35
Study of Technical System for S-RNase Specific PCR in Chinese CherryZHANG Xiao-yan, YU Peng, LI Guo-dong, CHEN Xue-sen, LI Su-zhen, CHEN Xiao-liu15-17
Research and Development of Information Supporting Management System for Locust Plague in Shandong ProvinceWANG Tong-wei, WAN Xue-mei, XU Jian-xiang, REN Bao-zhen, ZHU De-hai, ZHANG Long25-28
Physiological and Biochemical Changes in Growing Point of Chinese Radish Seedling during VernalizationFU Juan-juan, WANG Shu-fen, HE Qi-wei, WANG Xiu-feng, LIU Xian-xian32-35
Effect of Hormone Combination on Cucumber Cotyledon Regeneration and Antioxidase ActivityZHU Yan-yan, ZHANG Wei-hua, YU yu-mei, WANG Zhi-feng, CAO Qi-wei, WANG Xiu-feng, SUN Xiao-lei36-38
Quality Changes of Garlic Bulbs after Low Temperature StorageLIANG Qing-ling, LIU Shi-qi, YU Wen-yan, HAO Shu-qin39-41
Comparison of Growth and Physiological Indices between Diploid and Tetraploid Garlic PlantsYU Wen-yan, LIU Shi-qi, LIANG Qing-ling, HAO Shu-qin42-44,65
