Sensory Evaluation of Fried Peanuts of Huayu 963,a High-Oleic Peanut Cultivar with Virginia Type Kernels
Wang Chuantang
Wang Zhiwei
Mu Shuqi
Li Pingtao
Wang Xiuzhen
Ren Yan
Wu Lijun
Wu Qi
Yu Shutao
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Publication Date：2020-12-28
Online Publishing Date：2026-05-22(First online date of this platform, not the publication date of the document)
Pages：3( 21-23 )