Effects of Different Sterilization Methods on Functional Components of Spirulina and after Fermentation
Liu Yunpeng
You Shengbo
Ma Deyuan
You Changqing
Wu Rina
Wu Junrui
Huang Chao
Yu Jinhui
Bi Yuping
Machine-generated Keywords：
Publication Date：2019-01-01
Online Publishing Date：2026-05-22(First online date of this platform, not the publication date of the document)
Pages：6( 65-70 )