Introduction and Identification Evaluation of Starch-type Sweet Potato Varieties
Hou Fuyun
Xie Beitao
Dong Shunxu
Li Aixian
Qin Zhen
Wang Qingmei
Abstract：In order to screen out the strarch-type sweet potato varieties for local processing enterprises, twenty sweet potato varieties were introduced and evaluated by investigating overground and underground traits, fresh tuber yields and dry matter contents. The results showed that Jishu 25, Luoshu 11, Yushu 15 and Wanshu 8 were the varieties with the middle-length vine and high dry matter contents, and the yields of dried sweet potato were higher than 11 250 kg /hm2, which could be expanded as starch-type varieties in the Nothern China.
Keywords：Sweet potatoStarch-typeVarietyIntroductionEvaluation
Publication Date：2018-04-02
Online Publishing Date：2026-05-22(First online date of this platform, not the publication date of the document)
Pages：3( 22-24 )