Effects of Different Mushroom Residue Dosages in Nursery Substrate on Cucumber Seedling Growth
Shan Hongtao
Xin Shurong
Zhang Chang’ai
Lin Haitao
Qu Ling
Li Guandong
Gong Zhiyuan
Abstract：A comparative analysis of the soluble salt content in needle mushroom residue before and after fermentation was carried out.Furthermore,some peat soil in nursery substrate was replaced with mushroom residue after fermentation to study the effects of different dosages of mushroom residue on cucumber seedling growth.The results indicated that the soluble salt content in mushroom residue after fermentation reduced sig-nificantly.Replacing 10% ~60% peat soil with mushroom residue after fermentation all could guarantee the normal growth of cucumber seedling.
Keywords：Needle mushroom residueFermentationSoluble saltPeat soilNursery substrateCu-cumber seedling
Publication Date：2016-01-01
Online Publishing Date：2026-05-22(First online date of this platform, not the publication date of the document)
Pages：3( 39-41 )