Effect of Seven Types of Bags on Fruit Quality of Feicheng Peach Cultivar Hongli
Li Guixiang
Wang Changjun
Liu Wei
Zhang Yi
Zhang Anning
Abstract：Taking Feicheng peach variety Hongli as material , the effects of 7 different bag types on peach quality were studied .The results showed that bagging could improve the single fruit weight , fruit surface brightness L ,yellow and blue chromatic aberration b , and decrease the ratio of fruits suffered pests and disea-ses, firmness and soluble solid content .Comprehensively considering each index , the effect of black non -woven bag was the best in single -layer non-woven bags , while that of single layer yellow outside and black inside bag was the best in paper bags .The single black non -woven bag was the best in all the bag types .
Keywords：Feicheng peachBaggingChromatismFruit quality
Publication Date：2015-01-01
Online Publishing Date：2026-05-22(First online date of this platform, not the publication date of the document)
Pages：4( 45-48 )