Effect of enzyme preparations、microbial feed additives and aureomycin on the remains of swine slurry
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Publication Date:2004-01-01
Online Publishing Date:2026-05-22(First online date of this platform, not the publication date of the document)
Pages:3( 64-66 )
SHANDONG AGRICULTURAL SCIENCES

SHANDONG AGRICULTURAL SCIENCES

ISTIC
ISSN:1001-4942
Year, Vol.(Issue):2004,(5)