Discusses on the Support and Lead of Technology on Food Production in Henan which Based on 7 Stages of Food Production and 3 Leaps of Wheat Yield Development梁增灵, 郭天财15-18
Rational Distribution and Complete Sets of Good Varieties and Cultivation Techniques of Wheat别黎英, 郭盈温, 马华锋22-23
Key Point of Cultivation Techniques of New Soybean Variety Zhonghuang 24 with High-oil and High-yield于兆成, 高岭巍, 于会勇, 高爱旗33-34
