Study on effect of anti-inflammatory of flavonoids from Polygonum hydropoper L.in miceGuan Jingyuan, Li Lu, Yu Meiling, Wei Yingyi, Hu Tingjun1-4
Study of establishment of PPRV, RVFV, SBV triplex routine and real-time fluorescence quantitative RT-PCR detection methods and its preliminary applicationZhao Wenhua, Li Fuxiang, Yang Shibiao5-11
Growth performance and quality analysis of feed rape No.2 in Longling County, YunnanYang Qingran, Gao xin, Lü Chunrong, Yang Enfu, Wang Yongbi, Chen Youkun12-15
Researching nutrients value of common roughage for Green goat in Heze crop growing ares by using the Cornell Net Carbohydrate-Protein SystemSun Honghong, Chu Hanping, Ding Weiqin, Zang Qian, Qin Jianwei, Shi Haicheng16-20
Study on nutritional ingredients of four kinds of chicken eggsLiu Qiaoqiao, Gao Jianbao, Ni Runzi, Fan Xiujie, Zhu Hongyan, Tian Yumin, Su Yuhong21-25
Bioinformatics analysis of NK-lysin gene in grass carpZhang Mengfan, Wang Jinqian, Liu Lixia, Wang Rui26-29
Effect of parity and backfat thickness on litter performance of Landrace-Yorkshire sowsZou Shuang, Wang Chunqiang, Ma Wei30-34
Comparison of muscle nutritional quality between the Silurus meridionalis cultured in traditional pond and higher-place pondShi Qingchao, Xiong Xiaoqin, Wang Jun, Xie Jiang, Qin Chuanjie, Pan Dengwu35-38
Effect of compound probiotics on growth performance, intestinal microflora and immune function of broilersYu Ming, Cheng Bo, Zhang Ziguang, Yang Rongfang39-42