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The effects of the functional characteristics and the rheological properties on myofibril protein that caused by sodium alginate
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DOI:
10.3969/j.issn.1672-9692.2016.07.002
The effects of the functional characteristics and the rheological properties on myofibril protein that caused by sodium alginate
Zhu Kaili
Machine-generated Keywords：
Publication Date：
2016-01-01
Modern Journal of Animal Husbandry and Veterinary Medicine
ISSN：
1672-9692
Year, Vol.(Issue)：
2016,(7)
