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Journal of Bohai University(Natural Science Edition)

ISTIC

ISSN：1673-0569

CN：21-1514/N

Frequency：Quarterly

Website：none

Email：

Postcode：121013

Articles2074

Citations8318

Funded1177

Impact Factor：0.58

Articles

2021 No.02

Total 16 articles

Chemical and Food Science

Technology optimization of convenient rice compounding with germinated brown rice and construction of retrogradation dynamic modelHE Yutang, WANG Xinran, XIE Yumei, LI Xuyang, WANG Jian, LIU He

97-101

Research progress of sodium alginate-based edible films and their food preservation applicationCHEN Jingxin, YANG Mingliang, GE Yonghong, ZHU Danshi, LV Jingyi, MI Hongbo

102-110

Research progress of chemical vapor deposition of graphene on metal substrate and its H2 etchingWANG Yuwei, WANG Bin

111-118

Mathematics and Physics Research

Teaching study and practice on the course of optimization theory and methods by the innovative thinkingXU Gongxian

119-125

The regularization of the class of differential equations in the Hamilton systemXU Jing

126-130,144

Discussion on the correlation operation of compound impulse functionCHEN Jing, ZHANG Rufeng, GUO Baojun, KANG Xianzhi, XIANG Jing, JIN Yu

131-134

Develop of innovative thinking in linear algebra instruction:real problems and ideal countermeasuresMI Ying

135-139,180

Teaching design of higher mathematics micro course based on BOPPPS model——Taking "the concept of double integral" as an exampleLI Xuezhu

140-144

The investigation on adsorption properties of monolayer BC3SHI Libin, CHEN Hongbing

145-149

Exploration of practical teaching mode for microelectronics postgraduates based on the cultivation of "applied talents"WU Yuanqing, ZHANG Yufeng, LU Xiaodong, LIU Chunmei

150-157