Journal of Appliance Science & Technology - Digital Cluster of Scitech Periodicals

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Journal of Appliance Science & Technology

ISSN：1672-0172

CN：11-4824/TM

Frequency：Bimonthly

Website：none

Email：jdkj@cheari.com

Postcode：100037

Articles10606

Citations13450

Funded205

Impact Factor：1.07

Articles

2024 No.04

Total 19 articles

Articles

Optimization design of double layer uniformity in integrated stove ovenCHEN Quanming, SUI Jingxia, LU Haidong, LI Lianpeng

14-19,25

Color evaluation of cooking fries in air fryer based on CIELab color spaceYANG Guofang, GUAN Yang, SONG Liqiang, ZHANG Yiqing, SONG Yang, QU Xinfang

20-25

Research on defatting and quality evaluation of meat patties in different cooking modesSHI Yongchao, LI Hang, YU Fangfang, SUN Xinjie, XIE Xianhong, WANG Guowen

26-34

Effect of steam-mediated hypoxic roasting on food qualityLUO Lingli, LI Amin, ZHOU Haixin, JIANG Xin, LIN Yihong, YU Ying

35-41

Nutrient retention techniques in food processing:from traditional methods to modern innovationsHE Yao, ZHOU Tong, WANG Jing, ZHAO Yili, HU Weiwei, ZHOU Wenhong

42-46

Effect of different cooking methods on edible quality of cucumberSU Xiaochi, HUANG Shan, CHEN Fengqing, SU Ying

47-51

Research on moisture removal performance testing of a steam oven based on lemon slicesFANG Kun, QI Weiwei, WANG Boyan, YAO Qing, ZHENG Dehua, XU Anyang, WANG Zhikun

52-55

Simulation analysis and experimental study on cooking performance of air fryer with loadZHANG Qian, XU Zhibo, WANG Kai, SHAN Shujun

56-61

Study on heat transfer characteristics and gas flow in propane air fryerNIU Junying, LI Bin, HAO Chaoyang, LI Kai

62-66,77

Study on the effect of side heater power on quality of rice cooked in electric rice cookerYUAN Xiaojun, LE Xiaohui, LOU Hangying, CHEN Xia, HE Qiong

67-71