Effects of Long-term Hypobaria and Hypoxia on Growth and Nutritional Quality of Lettuce
Tang Yongkang
Gao Feng
Guo Shuangsheng
Keywords:hypobariahypoxialettucegrowthnutritional quality
Publication Date:2014-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Space Medicine & Medical Engineering

Space Medicine & Medical Engineering

PKUISTIC
ISSN:1002-0837
Year, Vol.(Issue):2014,27(5)