Analysis of the Current Status and Research Progress on the Resource Utilization of Spent Mushroom Substrate in Edible Fungi CultivationZHANG Chaohui, LIU Yang, ZHANG Guang, WANG Zhenhe, QIU Liyou1-14
Effects of Exogenous Regulators on Superior and Inferior Grain Filling and Yield of WheatZHANG Suyu, LIU Hongjie, REN Dechao, YANG Mingda, GE Jun, ZHAO Jingling, ZHU Peipei, ZHENG Dongfang23-33
Differences in Physiological and Molecular Responses of Different Saline-Alkali Tolerant Types of Rice Roots to Saline-Alkali StressGOU Ruili, SHE Yangmengfei, FANG Jingying, TIAN Haotian, MA Guolin, TIAN Lei, LUO Chengke34-42
Effects of MgCl2 Stress on Alfalfa Growth and Screening of Salt Tolerance Indexes at Germination and Seedling StagesWEI Xiaona, ZHANG Chen, QI Leping, SHEN Yingfang43-52
Functional Analysis of NtWRKY65 Gene in Tobacco under Low Nitrogen StressLI Zhaoyang, WANG Ruigang, JIA Zhenyu, ZHANG Yuning, LI Hongchen, XUE Songge, CHEN Haiyang, LI Lihua, ZHANG Xiaoquan53-60
Changes in Physiological Characteristics and Cellular Structures of Tea Plant Leaves during Overwintering at Different Altitudes in XinyangZHANG Lintao, LUO Jinlei, HUANG Shuangjie, CHEN Yi, SUN Mufang, GUO Guiyi61-71
Identification of the GATA Gene Family in Dendrobium chrysotoxum and its Functional Analysis under Salt StressWANG Lin, SHI Yingying, WANG Guang'an72-83
Agronomic Traits and Quality Differences of Different Provenances of Corydalis yanhusuo Planted in Henan ProvinceYAO Huina, LI Junfei, NIU Yingying, FENG Shuang, JIANG Yaling, LI Ke, GAO Weiwei84-90
Effects of Different Green Manure Varieties and Sowing Times on the Growth,Soil Enzyme Activity,and Microbial Diversity of Chili Pepper in GuizhouYAO Danjun, LIAO Heng, ZHANG Qin, KUANG Shengjian, LIANG Yanfei, ZHANG Aihua, QIN Song, ZHU Qing91-102