Comparison on Meat Quality of Nile Tilapia Cultured in Saline-alkaline Water and Freshwater Culture Modes
CHENG Yamei
ZHAO Jinliang
TANG Shoujie
Christian Larbi AYISI
TU Hanqing
SONG Lingyuan
Machine-generated Keywords:
Publication Date:2019-01-01
Online Publishing Date:2026-09-12(First online date of this platform, not the publication date of the document)
Pages:10( 125-134 )
Journal of Henan Agricultural Sciences

Journal of Henan Agricultural Sciences

PKUISTIC
ISSN:1004-3268
Year, Vol.(Issue):2019,48(4)