Research Progress on Extraction Methods and Antibacterial Effect of Active Substances from Walnut Green Husks
DU Huiping
ZHAO Ruifen
YAN Zhaoling
Abstract：Walnut green husks are a kind of by-product of walnut production,and have been regarded as waste and abandoned,which not only pollutes the environment,but also is a waste of natural resources.With the discovery of its values,some deep-researches and explorations were carried out,and certain results were achieved.The paper reviewed the progress on effective ingredients,extraction methods and bacteriostasis of active substances from walnut green husks,and looked forward to the development prospects of walnut green husks,which could provide some references for further development and utilization of abundant resources of walnut green husks in agriculture.
Keywords：walnut green husksjugloneactive substanceextractionantibacterial effect
Publication Date：2017-01-01
Online Publishing Date：2026-09-12(First online date of this platform, not the publication date of the document)
Pages：5( 1-5 )