In vivo Antitumor Activity of the Active Protein Components from Agrocybe aegerita on Tumor-bearing Mouse ModelLIANG Yi, GUO Lian-xian, SUN Hui1-5
Influence of the Low-molecule-weight Polysaccharides of Agaricus blazei Murrill on Proliferation and Invasion in Gastric Cancer BGC823 CellsCHEN Qiong-xia, LIANG Biao, LI Yue, PENG Yong-sheng, KONG Fan-qi, LIU Li-jiang, HU Xiao-bo6-9,73
Inhibitory Activities of Phenols from Toona sinensis Leaves on Key Enzyme Linked to Type 2 Diabetes in vitroFU Xiong, ZHANG Wei, ZHU Si-ming, LI Chao, YOU Li-jun, ZHAO Zhen-gang, LIU Rui-hai10-15,62
Effect of n-3/n-6 Polyunsaturated Fatty Acid on the Proliferation and Differentiation of 3T3-L1 PreadipocytesCHEN Rong, GUO Li-xia, YIN Zhong-yi, LIU Bai-hua, ZHENG Xu-xu16-22,109
Protective Effects of Chlorogenic Acid on Lipopolysaccharide-induced Chronic Liver Injury in Rats杨玉辉, 周艳, 阮征, 米书梅, 周丽丽, 温艳梅, 李小兰, 江敏, 印遇龙23-26
Differentiation of Food-borne Fatty Acid Biomarkers in Hybrid Abalone Haliotis discus hannai and Haliotis discus discusGE Chang-zi, WANG Hai-qing, MAO Yu-ze, HUANG Yao, SUI Hai-dong27-30,55
Biocatalytic Asymmetric Reduction of Ethyl Acetoacetate with Immobilized Acetobacter sp.CCTCC M209061 Cells in a Micro-water-containing Organic SolventXU Yu, WANG Xiao-ting, LOU Wen-yong, ZONG Min-hua31-37,91
Effects of Salinity on Proteases Composition, Bacterial Population and Quality of Shrimp Sauce During Fermentation段杉, 胡小喜, 廖广强, 吴永和, 邝浩斌, 杨柳, 李婷, 周幸芝38-43,204
Isolation and Identification of a γ-PGA Producing Strain and its Product PropertiesZHANG Wen, LIU Li-ge, ZHANG Yan, QI Xiang-jun44-50
Effect of Luteolin on Activity and Conformation of TyrosinaseLIU Hua, LI Shi-xiang, ZHONG Ye-jun, WU Dan51-55
