Effects of Nitrogen Source on Photosynthesis and Pigment Accumulation of Chlorella sp.TCCC45058ZHAO Hua, DONG Xiao-yu, XIA Yuan-yuan, NIU Kun367-370,373
Effect of Salt Concentration and Storing Temperature on Histamine Formation in the processing of Dried SauryTAO Zhi-hua, HAN Ya-li, SATO Minoru371-373
Study on the Properties of Wheat Resistant StarchWANG Juan, LIU Ze-han, ZHANG Kai, HUANG Ji-hong374-377,472
Evaluation and Applications of Inhibitory Effects of Kojic acid and Ferulic acid on TyrosinaseJIN Yi-qiong, CHEN Zhou-tan, LAI Fu-rao, Giri Anupam, Wu Hui378-381
Rregulation Effect of Fresh Mangosteen Saponins on Blood SugarHE Chao-wen, YAO Mei-cun, XIA Xing, ZHU Xiao-yun, HE Wei-ping382-386
Synthesis and Antimicrobial Activity of Monobenzyl FumarateLIU Qian, WEI Qing-yi, LIU Li-ping, NING Zheng-xiang387-390
Modeling Of Batch Fermentation Kinetics for Glutathione ProductionJIA Jian-ping, QIU Juan-ping, ZHOU Yan-gang391-395
Inhibition Effect of Glycosaminoglycan from Sanguinolaria acutas on the Growth of Tumor CellsLIU Qian, FAN Xiu-ping, WU Hong-mian, HU Xue-qiong396-398,381
Study on Antioxidant Activities of Different Varieties of CitrusHUANG Li-juan, HU Die, ZHANG Ping, NIE Ying-chun399-401
Effects of Liposomal Vitamin E on Pork ProductsLU Yu-Ming, QI Sui-Jian, CHEN Hai-Bin, YAN Yan-Xin, CHEN Ti-Chang, SONG Yu402-404,437
