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Construction of the Expression system for Angiotensin-Converting Enzyme Inhibitor Peptide and Identification of the Expressed Peptide王小莉, 刘冬, 梁世中129-132,161
Effects of Saccharomyces Cerevisiae on Secondary Metabolites Production by Monascus Spp.朱振元, 满金浩, 刘安军, 尚校兰, 张勇民136-140
Influence of Neutral Protease on Formation of Volatile Aroma Components in Anchovy Souce江津津, 曾庆孝, 朱志伟, 肖宏艳, 颜楠楠141-143
Sorption and Desorption of Elaeagnus angustifolia Flavonoids with Macroporous Resins马彦梅, 何艳熙, 童得军, 夏新福, 李炳奇144-145,175
Molecular Typing of Foodborne Vibrio parahaemolyticus by Pulsed-field Gel Electrophoresis姜晓冰, 关文英, 申志新, 石磊146-148,197
