Research Progress on the Hypoglycemic Mechanism in Edible Fungal Proteins
MIAO Nan
XIAO Chun
LIU Yuanchao
HU Huiping
WU Qingping
Abstract：Diabetes mellitus is a common metabolic and endocrine disorder that can result in serious complications,affecting an individual's quality of life.Although multiple hypoglycemic drugs are available for clinical use,they are all associated with varying degrees of adverse reactions.In recent years,research on edible fungal proteins has increased,and their potential for lowering blood sugar has garnered considerable attention from the scientific community.This review discusses the mechanisms by which edible fungal proteins regulate glucose metabolism,including the modulation of immunity,regulation of glucose utilization,modulation of insulin signaling pathways,and alleviation of oxidative inflammatory responses.This review findings provide guidance for the development of safer and more effective treatment options for patients with diabetes.
Keywords：edible fungiglycoproteinproteinhypoglycemic mechanism
Publication Date：2025-12-20
Online Publishing Date：2026-01-21(First online date of this platform, not the publication date of the document)
Pages：7( 346-352 )