Effect of High Hydrostatic Pressure Treatment on Inactivation of Oxidase in Non-concentrated Bayberry Juice
WU Xinyi
MENG Ziyi
ZHU Yinfei
LUO Ziyang
WANG Chao
DUAN Hanying
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Publication Date：2022-04-15
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：6( 155-160 )