Advantages of Spray Liquid Nitrogen Quick Freezing and Gradient Thawing for Quality Preservation of Litchi
WU Weijun
CHENG Lina
XU Yujuan
YU Yuanshan
ZOU Bo
LI Jun
XIAO Gengsheng
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Publication Date:2022-03-15
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:10( 105-114 )
Modern Food Science & Technology

Modern Food Science & Technology

ISTICPKU
ISSN:1673-9078
Year, Vol.(Issue):2022,38(3)