Nutritional Components Analysis and Evaluation of Anchovy (Engraulis encrasicholus)
LING Shengnan
LIU Teyuan
CHEN Xueye
WANG Hongli
WANG Xichang
SHI Wenzheng
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Publication Date：2022-03-15
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：8( 41-48 )