Comprehensive Quality Evaluation of Different Wheat Middlings by Principal Component Analysis and Cluster Analysis
SUI Yong
SHI Jianbin
CAI Sha
XIONG Tian
WANG Shaohua
MEI Xin
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Publication Date:2022-02-15
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:9( 164-171,244 )
Modern Food Science & Technology

Modern Food Science & Technology

EIISTICPKU
ISSN:1673-9078
Year, Vol.(Issue):2022,38(2)