Screening, Identification, and Biological Characteristics of Potentially Probiotic Lactic Acid Bacteria
HE Yuxing
Qiqirilige
LIU Wei
DUAN Xiaoxia
QIU Chongshun
Wuyundalai
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Publication Date:2021-11-15
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:9( 50-57,67 )
Modern Food Science & Technology

Modern Food Science & Technology

EIISTICPKU
ISSN:1673-9078
Year, Vol.(Issue):2021,37(11)