Increase in the CLA Conversion Rate and Transcription Level of CLA-Related Enzymes in Lactobacillus plantarum p-8 Following Ethanol Stress

QIN Yali; ZHAO Guofen; WANG Dan; ZHANG Heping; ZHAO Wei

doi:10.13982/j.mfst.1673-9078.2021.11.0478

Home>Articles>Increase in the CLA Conversion Rate and Transcription Level of CLA-Related Enzymes in Lactobacillus plantarum p-8 Following Ethanol Stress

DOI: 10.13982/j.mfst.1673-9078.2021.11.0478

Increase in the CLA Conversion Rate and Transcription Level of CLA-Related Enzymes in Lactobacillus plantarum p-8 Following Ethanol Stress

QIN Yali

ZHAO Guofen

WANG Dan

ZHANG Heping

ZHAO Wei

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Publication Date：2021-11-15

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：9( 25-33 )

Modern Food Science & Technology

EIISTICPKU

ISSN：1673-9078

Year, Vol.(Issue)：2021,37(11)