Variations in the Physicochemical Properties and Bacterial Community Compositions during Culture of Yellow Water with Addition of Calcium Carbonate Powder
WANG Yan-li
ZHANG Hui-min
LI An-jun
MENG Ya-jing
LIU Guo-ying
WANG Lu
DING Feng
ZHOU Qing-wu
LIANG Jin-hui
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Publication Date：2021-09-15
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：10( 76-85 )