Structural Characterization and Anti-inflammatory Activity of Chicken Breast Cartilage Polysaccharide/Peptide Hydrolysate
WANG Rui-qi
GUO Yu-jie
SHEN Qing-shan
LIU Yun-he
LIU Ji-qian
ZHANG Zhi-qiang
ZHANG Chun-hui
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Publication Date:2021-08-15
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:10( 44-52,207 )
Modern Food Science & Technology

Modern Food Science & Technology

EIISTICPKU
ISSN:1673-9078
Year, Vol.(Issue):2021,37(8)