Physicochemical Properties and Prebiotic Activity of Sargassum fusiforme Polysaccharides Obtained by Different Extraction Methods
KONG Qiu-hong
ZHANG Rui-fen
ZENG Xin-an
ZHANG Ming-wei
MA Yong-xuan
YOU Li-jun
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Publication Date:2021-05-15
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:7( 123-129 )
Modern Food Science & Technology

Modern Food Science & Technology

EIISTICPKU
ISSN:1673-9078
Year, Vol.(Issue):2021,37(5)